CHICKEN & QUINOA

Chicken and Quinoa Salad:

Ingredients:

• 2 boneless, skinless chicken breasts
• 1 cup cooked quinoa
• 2 cups mixed salad greens
• 1 cucumber, diced
• 1 carrot, shredded
• Cherry tomatoes, halved
• 2 tablespoons extra-virgin olive oil
• Juice of 1 lemon
  
• Salt and pepper to taste

Instructions:

• Season the chicken breasts with salt and pepper and grill or bake them until cooked through. Let them cool and slice into strips.
• In a large bowl, combine the cooked quinoa, salad greens, cucumber, carrot, and cherry tomatoes.
• In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper to make the dressing.
• Add the chicken strips to the salad and drizzle with the dressing.
• Toss everything together until well combined.
• Serve the chicken and quinoa salad as a healthy and refreshing meal.